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Café Français Coffee

1496
Item No. 350504
$ 7.50

Out of stock

The French are famous for their high-roasted, hard-hitting blends, brimming with bombastic dark chocolate – we’ve balanced those heavy flavours with a blend of our very own, exclusive to Whittard.

VegetarianVegan Suitable

 
  • Full Description

    The rich, silky tones of coffee beans from Colombia are combined with the sweet and mellow beans of Brazil, for a blend which is full-bodied and richly aromatic without being overpowering. Sit back, and allow a cup of coffee to transport you straight to that Parisian street café…

    • Origin:  Colombia & Brazil

    • Roast: Dark

    • Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups

    • Ideal for using with: Our range of Coffee Grinders, Cafetières, Bialetti Moka Express Stovetop, AeroPress Coffee Maker, Nova Double-Walled Mug and Hario V60 Craft Coffee Maker – but enjoy experimenting to find your unique brewing style

    • Serving suggestion: Enjoy hot, iced or cold brewed

    • Cafe-style coffees to try at home: There's no set of rules here, but our personal favourite for this particular coffee is a cappuccino

    • A new favourite: If you like our Sumatra Mandheling Coffee we think you'll enjoy our Café Français Coffee

  • Ingredients

    Roasted Arabica beans.

    Suitable for vegetarians and vegans
  • Product Specifications
    Code: 350504

    Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.

    Roasted and packed in the UK.
    Packed in a protective atmosphere.

  • Delivery & Returns

    Delivery

    Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.

  • Reviews

Product Content Slot

More about this Coffee

BODY

Full-bodied

ROAST

Dark

TASTES LIKE

Cocoa & Walnut

Try it as...

Drink

Cappuccino

Equipment

Stove Top

We love a strong shot of this rich, dark coffee brewed in an AeroPress and served as a latte.

COLOMBIA & BRAZIL

Our Café Français blends beans from across South America: Huila department in south-western Colombia and Minas Gerais state in south-eastern Brazil.

Store in a sealed jar or tin, such as our Small Copper Coffee Caddy.

How to Brew the Perfect Cup

1 espresso shot (18g ground coffee + 35ml freshly boiled water)

1 espresso shot (18g ground coffee + 35ml freshly boiled water)

Cocoa powder (to serve)

  1. Pour 35ml freshly brewed coffee into your cup, so it's a little less than halfway.
  2. Top up with the steaming hot milk and a 4–6cm layer of froth.
  3. Dust with cocoa powder as the professionals do.
Espresso Shot

Find Out Other Ways to Brew

1 espresso shot (18g ground coffee)

35ml freshly boiled water

Ice

Milk (optional)

  1. Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
  2. Load a glass with ice.
  3. Pour over your cooled coffee.
  4. Top up with cold milk if desired.
Iced Coffee

Read the full guide

As Brewed by You

Coffee is a personal thing, and we love to see how you put your touches on your morning cuppas. Take a snap, follow us on Instagram and tag @whittardofchelsea1886 for a chance to be featured in our gallery.