Mulled Wine Christmas Trifles Recipe

Mulled Wine Christmas Trifles
timer

Time

Prep Time: 20 Minutes / Chilling Time: 2 Hours

Difficulty

Difficulty

Easy

serving

Serves

4

Delve into a nostalgic festive classic with these mini Mulled Wine Christmas Trifles! Perfect for sharing out at parties or as an easy Christmas day dessert they’re packed with flavours of cranberry, orange and cinnamon.

200 ml Cold water

1 sachet (6.5g) Vegan gelatine powder (I used Dr Oetker Vege-gel)

1 Cinnamon stick

300 ml Cranberry juice

3 tablespoons Mulled Wine Instant Tea

250g Mascarpone cheese

1 medium-sized Orange (zest and juice of half the orange)

75g Icing sugar

300 ml Double Cream

100g Mini panettone (flavour of your choice), I used a cranberry & orange panettone, which paired beautifully with the mulled wine flavours.

Ground cinnamon, for dusting

Gingerbread biscuits

Frosted cranberries

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