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The Classic Collection

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Item No. 362897
$ 43.50

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Three timeless hot chocolate favourites in one gift set. Luxury, Salted Caramel and 70% Cocoa. 

 Need a luxury gift bag?

Vegan SuitableVegetarianNut Free

  • Full Description

    Our Hot Chocolate Classic Collection brings together three of our most loved and celebrated flavours in one beautifully curated set. 

    Discover our Luxury Hot Chocolate, a rich, smooth favourite that has delighted customers for well over a century. Indulge in the irresistible sweetness of Salted Caramel Hot Chocolate, perfectly balanced with a touch of sea salt. Completing the collection is our 70% Cocoa Hot Chocolate, offering an intense cocoa richness and bittersweet depth for a truly sophisticated cup. 

    A collection crafted for moments of pure chocolate indulgence.

    • Hot chocolate base: Milk chocolate (Lux Hot Chocolate & Salted Caramel Flavour Hot Chocolate), Dark Chocolate (70% Cocoa)

    • Hot chocolate format: Powder form, we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Find out how to make the perfect hot chocolate here.

    • Number of servings (using 3 heaped tsp/20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake): 20g per mug with 200ml milk = 6 cups per flavour, or 18 cups in total 

    • Ideal for using with: Nova Double-Walled Mug,  Alice in Wonderland Tea Party Mug  and with a generous helping of Mini Marshmallows

    • Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking

  • Ingredients

    Lux Hot Chocolate

    Sugar, Cocoa Powder (39%), Dextrose, Flavouring, Salt. Contains cocoa solids 37% minimum.

    Suitable for vegetarians and vegans.

    Product of Germany.

    Nutrition Information (as sold) Per 100g
    Energy kJ 1722 KJ
    Energy kcal 409 Kcal
    Fat 8.7g
    Saturates 5.6g
    Carbohydrates 67.0g
    Sugars 59.0g
    Protein 9.5g
    Salt 0.59g

    Per Serving = 20g with 200ml milk

     

    Salted Caramel Flavoured Hot Chocolate

    Sugar, Cocoa Powder (36%), Dextrose, Flavouring, Salt. Contains Cocoa Solid 34% Minimum

    Suitable for vegetarians and vegans.

    Product of Germany.

    Nutrition Information (as sold) Per 100g
    Energy kJ 1689 KJ
    Energy kcal 401 Kcal
    Fat 8.2g
    Saturates 5.3g
    Carbohydrates 67.0g
    Sugars 59.0g
    Protein 9.0g
    Salt 1.6g

    Per Serving = 20g with 200ml milk

     

    70% Cocoa Hot Chocolate

    Cocoa Powder (73%), Sugar, Flavouring. Contain Cocoa solids 70% minimum

    Suitable for vegetarians and vegans.

    Product of Germany.

    Nutrition Information (as sold) Per 100g
    Energy kJ 1722 KJ
    Energy kcal 409 Kcal
    Fat 8.7g
    Saturates 5.6g
    Carbohydrates 67.0g
    Sugars 59.0g
    Protein 9.5g
    Salt 0.59g

    Per Serving = 20g with 200ml milk

  • Product Specifications
    Code: 362897

    Dimension (L x W x H): 30 x 8 x 12.5 cm 

    Net Weight: 360g 

    Storage: Contents may settle in transit. Store in a cool dry place.

    Blended in Germany.
     

  • Delivery & Returns

    Delivery

    Standard Shipping (7-9 Business Days) - $15 or Free on Orders over $60
    Express Shipping (2-4 Business Days) - $30

    Taxes and Duties

    Say goodbye to surprise fees! We take care of your import tax, duties, and handling fees. The price you see at checkout is the final price you’ll pay. No hidden costs, no extra payments upon delivery. Just a smooth, hassle-free shopping experience from start to finish.

    *Orders will be subject to state taxes where applicable.

  • Reviews

Product Content Slot

How to Make

3 heaped tsp of your favourite Whittard hot chocolate

200ml milk or milk alternative

Mini Marshmallows (optional)

  1. Pop 3 heaped tsp of hot chocolate into a mug.
  2. Heat approximately 200ml of your chosen dairy or plant-based milk – if you're feeling particularly indulgent, use a milk frother first.
  3. Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
  4. For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini mallows
Decadant Hot Chocolate

½ pint milk

2 heaped tbsp your favourite hot chocolate

4 large scoops vanilla ice cream

2–3 ice cubes

Whipped cream (optional)

Chocolate shavings (optional)

  1. Warm the milk slightly, adding the hot chocolate powder and stirring until combined. Place in the fridge to cool.
  2. Blend together the ice cream, hot chocolate and ice cubes on a low setting, until the milkshake is nice and frothy.
  3. Serve in a tall glass.
  4. Top with whipped cream and a sprinkling of chocolate shavings.
Milkshake