Tea

Milk Oolong Loose Tea Pouch, 100g

353
Item No. 353995
$ 32.95

Out of stock

You’ll earn 25 points per item with this purchase.

Sign in or Join Rewards here

Indulge in a uniquely creamy tea with floral, buttery notes grown in the Taiwanese Highlands. Milk Oolong tea undergoes a traditional method of processing with complex heating and rolling methods producing an unusual and exotic flavour. This tea is sure to impress.

Vegan SuitableVegetarian

 
  • Full Description

    Discover the jewel of the Taiwanese Oolong tea gardens. Milk Oolong tea is grown high in the mountains and goes through an age-old process, where it is lightly oxidised to optimise its smooth, sweet and buttery notes. It’s then hand-rolled into small ball shapes, and these completely unfurl when mixed with water to reveal the whole leaf, the sign of a high-quality oolong tea.

    • Origin: Taiwan

    • Tea type:  Oolong

    • Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups

    • Ideal for using with:  Glass Pao Infuser Mug, our range of Teapots and Infusers & Strainers

  • Ingredients

    Oolong Tea

    Suitable for vegetarians and vegans

  • Product Specifications
    Code: 353995

    Weight: 100g

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container, our Fill-Me-Up Caddy are great for keeping your tea fresh.

  • Delivery & Returns

    Delivery

    Express Shipping (2-4 Business Days) - $15 on orders $0 -$80, Free on orders $80 or more.

    Taxes and Duties

    Say goodbye to surprise fees! We take care of your import tax, duties, and handling fees. The price you see at checkout is the final price you’ll pay. No hidden costs, no extra payments upon delivery. Just a smooth, hassle-free shopping experience from start to finish.

    *Orders will be subject to state taxes where applicable.

  • Reviews

Product Content Slot

More about this Tea

TEA TYPE

Oolong

Learn more about Oolong Tea

TASTE PROFILE

Creamy with a buttery, caramel sweetness

FOOD PAIRING

Enjoy alone - it's sweetness is treat enough

CAFFEINE

Medium

Learn more about Caffeine

NO.880

NUMEROLOGY

We’ve given our Milk Oolong the number 880, a nod to the bygone days of the 1880s when milk was delivered four times a day by horse-drawn carts. British milk bottles were first produced in 1880, and featured a stylish porcelain stopper – the very same bottles Walter Whittard would have found on his doorstep each morning…

TAIWAN

Taiwan has only been producing tea since the mid-17th century, but it's already become world-famous for its extraordinarily complex oolongs – from sweet and buttery varieties grown at high altitudes to darkly roasted oolongs with a robust, nutty taste.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 tsp loose tea

200ml water

  1. Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser.
  2. Pour in 200ml water per cup boiled to 80-90 degrees.
  3. Wait for 1-4 minutes.
  4. Remove infuser and enjoy.
Espresso Shot

Click Here to read the full guide.

2 tsp loose tea

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass.
  2. Pour over freshly boiled water (for less processed teas like white and oolong use water closer to 90°C) and leave for 15 minutes. Remove the teabag/infuser.
  3. Top up with plenty of ice.
  4. Garnish with fruit and sprigs of mint if desired.
Espresso Shot

Click Here to read the full guide.