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Monsoon Malabar Ground Coffee Caddy
Details
https://www.whittard.com/us/coffee/shop-by-coffee-roast/monsoon-malabar-ground-coffee-caddy-324491.html 0Out of stock
Additional Information
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Full Description
One of India’s finest coffees, Monsoon Malabar is also one of the best loved coffees in our range. Exceptionally smooth with a sweet, spicy kick, this coffee is unique to the lush Malabar Coast of Karnataka and Kerala, where it has protected status. Exposed for months on end, the Typica varietal Arabica beans are washed to a pale gold by the steamy storms of the monsoon season – the secret behind this coffee’s distinctive taste profile.
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Delivery & Returns
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*Orders will be subject to state taxes where applicable. - Reviews
Product Content Slot
Body
Medium-bodied
Roast
Dark
Tastes Like
Red Wine & Brazil Nut
Brew the Perfect cup
When making coffee always use freshly drawn and boiled water – wait a few seconds for the water to cool so you don't scald the grinds. Cardinal rule? Never re-heat brewed coffee! Freshness is everything.
SERVING SUGGESTION
Drink
Latte
Equipment
Aeropress
We love a strong shot of this rich, dark coffee brewed in an AeroPress and served as a latte.
Origin: India
Our Monsoon Malabar comes from the Karnataka region, on the northern stretch of the Malabar Coast in south-western India.
Monsoon in a Coffee Cup
Monsoon Malabar’s unique process of exposure was discovered by chance back in the 16th century, as spice ships transported the beans back across the seas to Europe. Stored deep within the hold, the damp, humid conditions caused the beans to swell, neutralising any acidity and producing a deep, heavy sweetness – an immediate hit with Europeans.


