Tea
Tea Type
Black Tea

Whisky Loose Tea

0
Item No. MSTR315069
$ 14.00 - $ 19.00

Specially for those who love a tipple, we've concocted a rich loose leaf black tea laced with flavours of fine Scotch whisky, adding a highland fling of heather petals in true Scottish spirit.

Vegan SuitableVegetarian

 
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More about this Tea

TEA TYPE

Black Tea

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TASTE PROFILE

Tea meets hot toddy

FOOD PAIRING

Pair with good Scottish shortbread

CAFFEINE

Medium 

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NO.251

NUMEROLOGY

"Fair fa' your honest, sonsie face, Great chieftain o' the puddin-race!" Yes, that’s us addressing the haggis on Burns Night, celebrating the birth of the Scottish poet Robert Burns. Although we’ll admit that haggis might be an acquired taste, our Whisky Tea is the perfect way to raise a toast to the Scottish bard. We’ve given this tea the number 251 (25th January) to keep the date in your diary – it’s sure to have you reeling in no time…

How to Make

1 tsp loose tea

200ml water

  1. Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
  2. Pour in 200ml water per cup boiled to 98 degrees
  3. Wait for 3-5 minutes
  4. Remove infuser and enjoy
Black Tea

Read the full guide

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