Coffee
Coffee beans

Jamaica Blue Mountain Coffee

484
Item No. 110866
$ 42.00

Out of stock

Soft molasses, mellow apple-like sweetness, and a bright, gentle texture in every sip. This rare Jamaican Blue Mountain coffee is hand-picked in small batches from the volcanic slopes of the Caribbean.

Vegan SuitableVegetarian

 
  • Full Description

    Grown on the volcanic slopes of Jamaica’s Blue Mountains, this rare coffee enjoys an extended growing time, allowing it to absorb more nutrients for a rich, balanced flavour. After hand harvesting, the beans are uniquely sealed in white wood barrels to preserve a unique freshness.

    • Origin:  Jamaica

    • Roast: Light

    • Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups

    • Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style

    • Serving suggestion: Enjoy hot, iced or cold brewed

    • Cafe-style coffees to try at home: There's no set of rules here, but our personal favourites for this particular coffee is an espresso and americano

  • Ingredients

    Arabica Coffee Beans (100%)

    Suitable for vegetarians and vegans

    No UK Allergens

  • Product Specifications
    Code: 110866

    Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.

    Product of the UK.
    Packed in a protective atmosphere.

  • Delivery & Returns

    Delivery

    Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.

  • Reviews

Product Content Slot

Jamaica Coffee Plantation

The Story of Jamaica Blue Mountain

The environment of the Blue Mountain region leads to an extended growing time. This extra time allows the coffee to absorb more nutrients and produce healthy, flourishing coffee cherries. After hand harvesting, the coffee is uniquely sealed in white wood barrels, to lock in the fresh flavours.

Provenance

Country: JamaicaProcess: WashedRegion: Blue MountainVariety: Arabica, TypicaElevation: up to 1800 masl

Body

full

Remove

ligth

Tasting Notes

Jasmin & Peach

How to Brew the Perfect Cup

1 espresso shot (18g ground coffee)

35ml freshly boiled water

  1. Warm your espresso cup beforehand with a drop of hot water (optional).
  2. Add 18g ground coffee to your equipment of choice
  3. Pour over freshly boiled water
Espresso Shot

Find Out Other Ways to Brew

1 espresso shot (18g ground coffee)

35ml freshly boiled water

Ice

Milk (optional)

  1. Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
  2. Load a glass with ice.
  3. Pour over your cooled coffee.
  4. Top up with cold milk if desired.
Iced Coffee

Read the full guide

As Brewed by You

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