Dark Chocolate Loose Tea Pouch, 100g

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234
Item No. 327205
$ 13.00

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Additional Information

We’ve blended a loose leaf black tea from India and Indonesia with a (very) generous helping of cocoa nibs, creating a tea that’s full-bodied, aromatic and seriously chocolatey.

Vegan SuitableVegetarian

 
  • Full Description

    Brace yourself for a loose leaf tea that’s truly indulgent. As food pairings go, we think chocolate with tea is one of the best – so we couldn’t resist combining the two flavours in a cup.

    It’s just the thing for a sugar-free chocolate fix – which might explain why our marketing team kept asking for extra samples…

    • Tea type:  Black

    • Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups

    • Ideal for using with:  Glass Pao Infuser MugChelsea Glass Teapot with Infuser and Infusers & Strainers

  • Ingredients

    Black Tea (57%), Cocoa Kernels (38%), Flavouring

    Suitable for vegetarians and vegans

  • Product Specifications
    Code: 327205

    Weight: 100g

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.

    Stackable Caddy: If you choose the caddy option it will stack with our other tea caddies

  • Delivery & Returns

    Delivery

    Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.

  • Reviews

More about this Tea

TEA TYPE

Black Tea

Learn more about Black Tea

TASTE PROFILE

Chocolate truffle, smooth and sweet

FOOD PAIRING

All butter shortbread

CAFFEINE

Medium

Learn more about Caffeine

NO.94

NUMEROLOGY

"Mama always said life is like a box of chocolates." That's Tom Hanks speaking perhaps the most famous chocolate quotation of all time – Forrest Gump first hit our screens in 1994, so we've given this tea the number 94.

BLENDED

Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 tsp loose tea

200ml water

  1. Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
  2. Pour in 200ml water per cup boiled to 98 degrees
  3. Wait for 3-5 minutes
  4. Remove infuser and enjoy
Black Tea

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2 tsp loose tea

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass
  2. Pour over freshly boiled water. Remove the teabag/infuser
  3. Top up with plenty of ice
  4. Garnish with fruit and sprigs of mint if desired
Iced Tea

Read the full guide