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Mince Pie Flavoured Hot Chocolate

2158
Item No. 361022
$ 16.00

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Rich hot chocolate meets the classic taste of mince pies. Each sip is bursting with flavours of warming spices, buttery pastry, and finished with notes of dried fruits.

Vegetarian

 

  • Full Description

    Mince Pie Hot Chocolate captures the festive magic of a British classic - nostalgic, bold, and unmistakably merry. Don’t miss out on the taste of smooth cocoa and the warming flavours of dried fruit, sweet spices, and zesty citrus.

    Whether you're curling up on a wintry evening or dreaming of festive bakes, simply stir into hot milk, top with cream or marshmallows, and let it whisk you away to the nostalgic scent of mince pies fresh from the oven. 

    • Hot chocolate base: Milk chocolate

    • Hot chocolate format: Powder form, we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Find out how to make the perfect hot chocolate here.

    • Number of servings (using 3 heaped tsp/20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake): 350g = 17 mugs of hot chocolate/12 mugs of milkshake

    • Ideal for using with: Mini Marshmallows and Nova Double-Walled Mug

    • Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking

  • Ingredients

    Sugar, Cocoa Powder (39%), Dextrose, Flavouring (Milk), Salt. Contains Cocoa Solids 37% minimum. For allergens, see ingredients in bold.

    Suitable for Vegetarians.

    Product of Germany.

    Nutrition Information (as sold) Per 100g
    Energy kJ 1708 KJ
    Energy Kcal 406 Kcal
    Fat 8.5g
    Saturates 5.6g
    Carbohydrates 67.1g
    Sugars 58.7g
    Protein 9.5g
    Salt 0.6g

    Per serving = 20g with 200ml milk

  • Delivery & Returns

    Delivery

    Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.

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How to Make

3 heaped tsp of your favourite Whittard hot chocolate

200ml milk or milk alternative

Mini Marshmallows (optional)

  1. Pop 3 heaped tsp of hot chocolate into a mug.
  2. Heat approximately 200ml of your chosen dairy or plant-based milk – if you're feeling particularly indulgent, use a milk frother first.
  3. Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
  4. For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini mallows
Decadant Hot Chocolate

Read the full guide

½ pint milk

2 heaped tbsp your favourite hot chocolate

4 large scoops vanilla ice cream

2–3 ice cubes

Whipped cream (optional)

Chocolate shavings (optional)

  1. Warm the milk slightly, adding the hot chocolate powder and stirring until combined. Place in the fridge to cool.
  2. Blend together the ice cream, hot chocolate and ice cubes on a low setting, until the milkshake is nice and frothy.
  3. Serve in a tall glass.
  4. Top with whipped cream and a sprinkling of chocolate shavings.
Milkshake

Read the full guide