Milk, Dark & White Chocolate Coated Espresso Beans

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179
Item No. 362061
$ 14.95

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Additional Information

Who says coffee has to be in a cup? Our espresso beans come covered in white, milk, and dark chocolate. Daringly bold, perfectly balanced, and irresistibly smooth - for those who crave flavour, not convention.

Vegetarian

  • Full Description

    Coffee and chocolate unite in our espresso beans covered in layers of white, milk and dark chocolate. A shot of coffee, captured in a bite. Whether you're chasing a mid-afternoon kick, a little treat or simply something different, this is coffee made to be tasted, not sipped.

    Not suitable for use with a coffee machine.

    • Coffee bean origin: Kenya

    • Chocolate type:  Belgian milk, dark and white chocolate

    • Serving suggestions: Enjoy as a sweet snack or pair with coffee

  • Ingredients

    Milk Chocolate (30%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Milk Fat, Emulsifier (Soya Lecithin)), Dark Chocolate (30%) (Cocoa Mass, Sugar, Cocoa Butter, Flavouring, Emulsifier (Soya Lecithin)), White Chocolate (30%) (Sugar, Cocoa Butter, Whole Milk Powder, Flavouring, Emulsifier (Soya Lecithin)), Coffee Beans (9%), Glazing Agents (Gum Arabic and Shellac).

    Milk Chocolate contains Cocoa Solids (30%) minimum and Milk Solids (20%) minimum, Dark Chocolate contains Cocoa Solids (65%) minimum, White Chocolate contains Cocoa Solids (30%) minimum and Milk Solids (20%) minimum.

    ALLERGY ADVICE: For allergens, see ingredients in bold. May contain nuts and peanuts.

    Suitable for vegetarians. Not suitable for vegans.

    Nutritional Facts Per 100g
    Energy (KJ) 2252
    (Kcal) 540
    Fat 33.3g
    of which saturates 20.1g
    Carbohydrates 52.7g
    of which sugars 45.6g
    Protein 6.7g
    Salt 0.12g
  • Product Specifications
    Code: 362061

    Weight: 150g e 5.29oz

    Storage: Store in a cool dry place

    Product of the UK.

    Not suitable for use with a coffee machine.

  • Delivery & Returns

    Delivery

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  • Reviews

Espresso Love

Coffee and chocolate: it's a classic combination. We think we've found the perfect balance in our chocolate coated espresso beans, but there's plenty of other variations around the world:
Most cafés will make you a "mocha", a latte mixed with chocolate.
Seattle coffee shops sometimes serve "Caffè Medici", a double espresso poured over chocolate syrup and orange peel.
Rhode Island's official drink? "Coffee milk": literally milk mixed with a coffee syrup.