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Tea Discoveries English Rose Tea Caddy
Details
https://www.whittard.com/gifts-and-confectionary/tea-discoveries-english-rose-tea-caddy-358267.html 236
Item No. 358267
$ 23.00
Additional Information
It was during Chinas Ming Dynasty (1368 –1644) that tea artisans first experimented with buds and blossoms, imbuing the leaves with essential oils. Roses were among the very first flowers they tried and Osmanthus, orchids and jasmine also proved popular.
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How to Make
1 tsp loose tea
200ml water
- Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
- Pour in 200ml water per cup boiled to 98 degrees
- Wait for 3-5 minutes
- Remove infuser and enjoy

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