Images
Whittard House Blend Ground Coffee Valve Pack
Details
https://www.whittard.com/coffee/coffee-type/ground-coffee/whittard-house-blend-ground-coffee-valve-pack-359901.html 184Out of stock
Additional Information
Experience a blend of coffee beans from Colombia and Brazil offering smokey dark notes of cocoa, roasted chestnuts, and a satisfying, robust aftertone. Valve-packed for freshness.
-
Full Description
Our much-loved house blend pairs smooth Colombian coffee with rich Brazilian. Perfect for an evening sip after dinner, offering delicious smoky tones of roasted chestnuts, dark cocoa, and an earthy aftertone. Satisfying and bold - just as our founder intended.
• Origin: Colombia and Brazil
• Roast: Dark
• Number of servings (using 15g per cup): 200g = 13 cups
• Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style
• Serving suggestion: Enjoy hot or iced
• Cafe-style coffees to try at home: There's no set of rules here, but our personal favourites for this particular coffee is an americano or an espresso
-
Ingredients
Ground Arabica Coffee (100%).
No UK Allergens.
Suitable for Vegetarians and Vegans.
-
Product Specifications
Code: 359901
Weight: 200g
Dimensions: 10 x 7.5 x 24 cm
Storage: Store in a cool, dark place, away from direct sunlight and moisture. Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Recycle at a recycling point.
Product of the UK.
Packed in a protective atmosphere. -
Delivery & Returns
Delivery
Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.
- Reviews
Product Content Slot

The Story of Whittard House Blend
Blending coffee beans balances different strengths of each variety. Our House Blend is sourced from the Minas Gerais mountains of Brazil, known for its rich soil and perfect growing altitude, and Colombia’s Narino region, a difficult place to grow in, but one producing delicious flavours of stunning fruity sweet complexity.
This stunningly beautiful region is also well-protected, with many of the surrounding areas being given to private nature reserves.
Provenance
Country: Colombia & Brazil Process: Washed, Natural Region: Colombia - Narino, Cauca, Huila, Tolima, Caldas, Risaralda, Antioquia Brazil- Minas Gerais Variety: Typica, Caturna, Castillo, Bourbon, Colombia, Catuai, Mundo Novo Elevation: 900-1900 maslBody
Full-BodiedRoast
DarkTasting Notes
Smoky Chestnuts & Dark ChocolateHow to Brew the Perfect Cup
1 espresso shot (18g ground coffee + 35ml freshly boiled water)
100ml freshly boiled water
- Add 35ml freshly brewed coffee to a cup
- Pour over freshly boiled water

1 espresso shot (18g ground coffee)
35ml freshly boiled water
Ice
Milk (optional)
- Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
- Load a glass with ice.
- Pour over your cooled coffee.
- Top up with cold milk if desired.
