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Marrakech Mint Loose Tea
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https://www.whittard.com/it/tea/tea-type/green-tea/marrakech-mint-loose-tea-MSTR314633.html 0Out of stock
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Additional Information
Gunpowder green loose leaf tea with peppermint leaves, the traditional taste of the Marrakech medina
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Full Description
Inspired by the tea served in the souks of the Moroccan medina, we've blended our smoky Gunpowder green with pure peppermint leaves for a refreshingly nuanced loose leaf infusion. We've even added a sprinkling of blue cornflower petals for a British touch – why not try it the traditional way, mixed with honey or sugar?
• Tea type: Green
• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups
• Ideal for using with: Glass Pao Infuser Mug, Chelsea Glass Teapot with Infuser and Infusers & Strainers
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Ingredients
Green Tea, 10% Peppermint, Cornflower Petals, Flavouring.
Suitable for vegetarians and vegans
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Product Specifications
Code: MSTR314633
Weight: 100g
Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.
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Delivery & Returns
Delivery
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How to Make
1 tsp loose tea
200ml water
- Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
- Pour in 200ml water per cup boiled to 55-75 degrees
- Wait for 2-3 minutes
- Remove infuser and enjoy
2 tsp loose tea
100ml freshly boiled water
Ice
Fruit or mint to garnish (optional)
- Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass
- Pour over freshly boiled water. Remove the teabag/infuser
- Top up with plenty of ice
- Garnish with fruit and sprigs of mint if desired
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