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Milk, Dark & White Chocolate Espresso Beans
Details
https://www.whittard.com/fr/gifts-and-confectionary/gift-type/coffee-gifts/milk-dark-white-chocolate-espresso-beans-360586.html 273Out of stock
Additional Information
A selection of boosting espresso beans, coated in premium white, milk, and dark chocolate. A perfect treat for both coffee and chocolate lovers.
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Full Description
Perfect for a pick-me-up snack, a sophisticated dessert topping, or as an irresistible gift, these espresso beans make an ideal treat. Inside the pack, you’ll find white chocolate, milk chocolate, and dark chocolate coated beans, pure luxury with every bite!
Not suitable for use with a coffee machine.
• Coffee bean origin: Kenya
• Chocolate type: Belgian milk, dark and white chocolate
• Serving suggestions: Enjoy as a sweet snack or pair with coffee
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Ingredients
Milk Chocolate (30%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Milk Fat, Emulsifier (Soya Lecithin)), Dark Chocolate (30%) (Cocoa Mass, Sugar, Cocoa Butter, Flavouring, Emulsifier (Soya Lecithin)), White Chocolate (30%) (Sugar, Cocoa Butter, Whole Milk Powder, Flavouring, Emulsifier (Soya Lecithin)), Coffee Beans (9%), Glazing Agents (Gum Arabic and Shellac).
Milk Chocolate contains Cocoa Solids (30%) minimum and Milk Solids (20%) minimum, Dark Chocolate contains Cocoa Solids (65%) minimum, White Chocolate contains Cocoa Solids (30%) minimum and Milk Solids (20%) minimum.
ALLERGY ADVICE: For allergens, see ingredients in bold. May contain nuts and peanuts.
Suitable for vegetarians. Not suitable for vegans.
Nutritional Facts Per 100g Energy (KJ) 2252 (Kcal) 540 Fat 33.3g of which saturates 20.1g Carbohydrates 52.7g of which sugars 45.6g Protein 6.7g Salt 0.12g -
Product Specifications
Code: 360586
Weight: 150g e 5.29oz
Storage: Store in a cool dry place
Product of the UK.
Not suitable for use with a coffee machine.
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Delivery & Returns
Delivery
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Espresso Love
Coffee and chocolate: it's a classic combination. We think we've found the perfect balance in our chocolate coated espresso beans, but there's plenty of other variations around the world: Most cafés will make you a "mocha", a latte mixed with chocolate. Seattle coffee shops sometimes serve "Caffè Medici", a double espresso poured over chocolate syrup and orange peel. Rhode Island's official drink? "Coffee milk": literally milk mixed with a coffee syrup.