A floral black tea infused with rose, elegant, aromatic and gently sweet
A smooth black tea with a floral infusion of rose flavours.
A fine black tea base, a fragrant blend from China, Malawi, India and Sri Lanka, its mellow character is lifted with a delicate infusion of English Rose.
Aromatic, delicious and gently sweet, a single sip will transport you to a sun-filled country garden in full bloom.
Packaged in convenient teabags for everyday enjoyment and presented in a charming vintage-style Tea Discoveries box.
A rather stunning gift for any tea lover.
Standard UK delivery (2–4 working days). Free over £40. See our delivery & returns policy for full details.
About This TEABAGS
Learn more about Tea Discoveries English Rose Teabags
Origin
Blended: Unique Recipes, Expertly Crafted
Taste Profile
Floral, sweet and aromatic
Food Pairing
Best enjoyed on its own
No. 12
Numerology
The classic number of roses in a bouquet
How to Make
- 1 teabag
- 200ml water
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1.
Pop 1 teabag per cup into a mug or teapot.
-
2.
Pour in 200ml water per cup boiled to 98 degrees.
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3.
Wait for 3-5 minutes.
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4.
Remove teabag and enjoy.
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