Rich chocolate and refreshing mint, brought together in perfect balance
The after-dinner mint has grown up.
Real chocolate chips add extra richness and creaminess to this indulgent blend, while refreshing mint cuts through with just the right amount of brightness.
Neither flavour overwhelms the other. Instead, they work together beautifully, creating a drink that's simultaneously comforting and refreshing.
Delicious steaming hot on cold evenings, and equally rewarding served ice-cold in warmer weather.
A timeless pairing, perfected.
Product of Germany
| Nutrition Information (as sold) | Per 100g |
|---|---|
| Energy kJ | 1759 kJ |
| Energy kcal | 419 kcal |
| Fat | 11.8g |
| of which saturates | 7.5g |
| Carbohydrate | 62.3g |
| of which sugars | 54.8g |
| Protein | 10.0g |
| Salt | 0.60g |
Per serving = 20g with 200ml milk
Standard UK delivery (2–4 working days). Free over £40. See our delivery & returns policy for full details.
How to Make
- 3 heaped tsp of your favourite Whittard hot chocolate
- 200ml milk or milk alternative
- Mini marshmallows (optional)
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1.
Pop 3 heaped tsp of hot chocolate into a mug.
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2.
Heat approximately 200ml of your chosen dairy or plant-based milk - if you're feeling particularly indulgent, use a milk frother first.
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3.
Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
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4.
For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini marshmallows.
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