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A 200g valve pack of Whittard Guatemala Elephant Coffee Beans—single origin, whole bean coffee from the volcanic slopes of Guatemala. The dark packaging, accented with gold and green, highlights its medium dark roast and distinctive origin. Featuring large beans renowned for their bold flavor, this coffee truly captures the essence of its unique growing region.

A top-down view of an open Guatemala Elephant Coffee Beans Valve Pack filled with dark roasted coffee beans, set against a white background.

A close-up view of many shiny, dark brown roasted large coffee beans, tightly packed together, showing their texture and natural variations—these are the renowned Guatemala Elephant Coffee Beans Valve Pack sourced from the Lake Atitlán region.

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Guatemala Elephant Coffee Beans Valve Pack

Name: Guatemala Elephant Coffee Beans Valve Pack
Brand: Whittard of Chelsea
SKU: 359737
Price: 9.95 GBP
Availability: InStock

5.0 (1)

£9.95

Single-origin whole bean coffee with rich chocolate notes and a fruity finish

Tasting notes + More info

Chocolate & fruit

Roast Medium-Dark

Our Guatemala Elephant Coffee is made from some of the world's largest coffee beans, nearly twice the size of a typical Arabica. The result? Bold, complex flavours of rich chocolate and sweet berries in every silky-smooth cup.

Grown on the volcanic slopes of Lake AtitlÃ¡n in Guatemala, the deepest lake in Central America, these beans thrive in rich soil, high altitude and the daily Xocomil winds sweeping off the water.

Roasted with precision, then packed whole to protect their flavour until you grind. Try Elephant coffee. You won't forget it.

Arabica Coffee Beans (100%).

Suitable for Vegetarians and Vegans.

Code: 359737

Unit Net Weight: 200g

Storage: Store in a cool, dark place, away from direct sunlight and moisture. Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness. Packed in a protective atmosphere. For best before end: see base.

Product of the UK.

Standard UK delivery (2–4 working days). Free over £40. See our delivery & returns policy for full details.

Learn more about Guatemala Elephant Coffee Beans Valve Pack

Origin

Guatemala: Home to Atitlán's Finest Coffee

Taste Profile

Rich chocolate with sweet berry notes

Roast & Body

Medium Dark Roast

Food Pairing

Cinnamon buns and fruit pastries

How to Make

View All Recipes

A tall glass filled with iced milk tea, showing layers of creamy milk and tea, with several ice cubes floating on top. The glass stands on a light surface with soft, striped shadows in the background.

1 espresso shot (18g ground coffee)
35ml freshly boiled water
Ice
Milk (optional)

1.
Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
2.
Load a glass with ice.
3.
Pour over your cooled coffee.
4.
Top up with cold milk if desired.