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Sumatra Mandheling Coffee
Details
https://www.whittard.com/it/coffee/sumatra-mandheling-coffee-355776.html 388Out of stock
Additional Information
A firm favourite in our Coffees of the World gift set, Sumatra Mandhelding is lusciously creamy with notes of dark chocolate and raspberries. It's not hard to see why this Indonesian dark roast is so popular.
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Full Description
Undergoing "Giling Basah", the name of the traditional Sumatran coffee process, the parchment is removed off of these beans at around 50% moisture content (compared to the typical 10–12%), giving the coffee its prized full-bodied, rich profile with a low acidity – and the green beans a signature dark colour.
• Origin: Sumatra
• Roast: Dark
• Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups
• Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style
• Serving suggestion: Enjoy hot or iced
• Cafe-style coffees to try at home: There's no set of rules here, but our personal favourite for this particular coffee is a flat white
• A new favourite: If you like our Guatemala Elephant Coffee or Café Français Coffee we think you'll enjoy our Sumatra Mandeling Coffee
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Ingredients
Roasted Arabica Beans
Suitable for vegetarians and vegans
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Product Specifications
Code: 355776
Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Roasted and packed in the UK.
Packed in a protective atmosphere. -
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Delivery
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As Brewed by You
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