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A black coffee bag labeled San Agustin Colombia Coffee with gold and pink accents showcases icons for medium roast and origin, alongside descriptive text highlighting the creamy texture and orange flavor notes of Colombian Arabica—ideal for those seeking a specialty coffee experience.
A top view of an open black bag of San Agustin Colombia Coffee whole beans filled with rich Colombian coffee on a white background.
A close-up view of a pile of roasted coffee beans, showing their dark brown color and glossy texture—these are San Agustin Colombia Coffee beans, premium Colombian Arabica sourced from the renowned Huila region.
A close-up view of a pile of dark brown, ground San Agustin Colombia Coffee, highlighting the texture and granules of these specialty coffee grounds.
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San Agustin Colombia Coffee

£6.50

Medium-bodied whole bean coffee balancing caramel toffee sweetness, creamy vanilla and bright citrus notes.

Tasting notes + More info
Toffee, vanilla & orange
Select a Grind Beans
Roast Medium
1

Our San Agusti­n coffee balances caramel toffee sweetness with creamy vanilla and bright citrus notes for a beautifully smooth, easy-drinking cup.

Grown on small farms around the UNESCO World Heritage town of San Agusti­n, high in Colombia's Huila region, Arabica plants flourish in the shade of banana and rubber trees.

Each harvest is hand-picked by local growers, carefully washed and slowly sun-dried to preserve the coffee's natural clarity and character.

Roasted to showcase its distinctive balance of sweetness and brightness, it's equally at home as a morning espresso or a leisurely filter brew.

Particularly refreshing served over ice on a warm day.

Available as whole beans or freshly ground to your preference, delivering exceptional flavour in every cup.

Arabica Coffee Beans (100%)

Suitable for Vegetarians and Vegans.

Code: 350520

Storage: Store in a cool, dark place, away from direct sunlight and moisture.
Always store coffee in an airtight container. Once ground, coffee should be used within 2 weeks of opening to ensure optimum freshness
Packed in a protective atmosphere.
For best before end: see base.

Product of the UK.

Standard UK delivery (2–4 working days). Free over £40. See our delivery & returns policy for full details.

About This LOOSE COFFEE

Learn more about San Agustin Colombia Coffee

Origin

Colombia: The Heart of Coffee Country

Taste Profile

caramel toffee sweetness, creamy vanilla and bright citrus notes.

Roast & Body

Medium Roast

Food Pairing

Almond biscuits and fruit pastries

How to Make

A copper French press with coffee sits on a white surface. Coffee beans and a spoon are in front, with a coffee bag, glass of coffee, and shadows from window blinds in the background.
  • 18g freshly ground espresso coffee
  • 35ml freshly boiled water
  1. 1.
    Grind 18g of freshly roasted coffee beans to a fine espresso grind.
  2. 2.
    Tamp the coffee evenly into your espresso machine's portafilter.
  3. 3.
    Brew for 25–30 seconds to extract approximately 35ml of espresso.
  4. 4.
    Serve immediately and enjoy as is, or with a small glass of sparkling water if preferred.

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