Vibrant green tea blend with mango and bergamot in a thoughtfully designed caddy.
High-quality Sencha green tea, picked in the earliest flush of spring, then steamed and rolled to lock in its vivid colour and naturally sweet character.
Layered over that foundation are luscious golden mango for a burst of juicy fruit sweetness and elegant, citrusy bergamot to bring everything into balance.
Rose, sunflower and cornflower petals complete the blend. Every bit as beautiful as it is delicious.
The Tea Discoveries caddy is inspired by the 18th-century hothouses where aristocratic families competed to cultivate the most exotic tropical fruits. Intricately embossed, airtight and designed to stack neatly with the rest of the collection.
As delightful to display as it is to drink.
Standard delivery (6-8 working days). See our delivery & returns policy for full details.
About This TEA GIFTS
Learn more about Tea Discoveries Mango & Bergamot Tea Caddy
Origin
China: The Birthplace of Tea
Taste Profile
Luscious mango with elegant bergamot
Food Pairing
Best enjoyed on its own
No. 7
Numerology
Blended from seven harmonious ingredients
How to Make
- 1 tsp loose tea
- 200ml water
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1.
Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser.
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2.
Pour in 200ml water per cup boiled to 98 degrees.
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3.
Wait for 3-5 minutes.
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4.
Remove infuser and enjoy.
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