Earl Grey Loose Tea

Details

0
Item No. MSTR314583
$ 10.50 - $ 18.50

Out of stock

Add to cart options

Product Actions

Additional Information

Astonish your friends with a delicious afternoon tea or simply enjoy a delightful cup of Earl Grey all to yourself. The citrussy bergamot flavours mingle with a sprinkling of blue cornflower petals, creating a unique and quintessentially English Earl Grey experience.

Vegan SuitableVegetarian

 
  • Full Description

    Earl Grey is known for its fresh and citrussy bergamot flavours, making it perfect for a summer refresher or a snuggly winter warmer. The unique Whittard take on this traditional British tea is a masterful blend of luxury Chinese and Kenyan black tea, delicately balanced with beautiful bergamot. We’ve also added a sprinkling of blue cornflower petals for an elegant finish the Earl would be proud of.

    • Tea type:  Black

    • Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups

    • Ideal for using with:  Glass Pao Infuser MugPimlico Glass Teapot with Infuser and Infusers & Strainers

  • Ingredients

    Black Tea, Orange Peel, Bergamot Flavouring, 1% Cornflower Petals.

    Suitable for vegetarians and vegans.

  • Product Specifications
    Code: MSTR314583

    Weight: 100g

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.

  • Delivery & Returns

    Delivery

    Delivery costs will be calculated and displayed at checkout in your order total. This is inclusive of any additional taxes to your shipping country. Find out more here.

  • Reviews

More about this Tea

TEA TYPE

Black Tea

Learn more about Black Tea

TASTE PROFILE

Oriental floral flavours and rounded fruity notes

FOOD PAIRING

Milk chocolate

CAFFEINE

Medium (37mg per cup)

Learn more about Caffeine

NO.33

NUMEROLOGY

As Prime Minister between 1830 and 1834, the very same Earl Grey presided over the Slavery Abolition Act in 1833. We’ve numbered this tea 33, to mark the date.

BLENDED

Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 tsp loose tea

200ml water

  1. Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
  2. Pour in 200ml water per cup boiled to 98 degrees
  3. Wait for 3-5 minutes
  4. Remove infuser and enjoy
Espresso Shot

Click Here to read the full guide.

2 tsp loose tea

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass
  2. Pour over freshly boiled water. Remove the teabag/infuser
  3. Top up with plenty of ice
  4. Garnish with fruit and sprigs of mint if desired
Espresso Shot

Click Here to read the full guide.

As Brewed by You

You make time for tea, and we make time for you. Show us how you take your cup of something special, follow us on Instagram and tag @whittardofchelsea1886 for a chance to be featured in our gallery.