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The Signature Hot Chocolate Trio features three cylindrical tins—Sticky Toffee Pudding Hot Chocolate, Luxury White Hot Chocolate, and Luxury Hot Chocolate—each adorned with colorful and gold designs, all presented behind a blue Whittard gift bag topped with a bow.
The trio of cylindrical tins from Whittard—Signature Hot Chocolate Trio—features a colorful floral Sticky Toffee Pudding Hot Chocolate, a cream-toned Luxury White Hot Chocolate, and a brown Luxury Hot Chocolate, all displayed side by side on a white background.
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Signature Hot Chocolate Trio

4.8 (3490)
$49.00 USD

Our three bestselling hot chocolates in one gift-ready collection.

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Three of our most-loved hot chocolates, brought together in one indulgent collection.

From timeless favourites to dessert-inspired indulgence, this trio showcases three of the blends that have earned a special place in the hearts of hot chocolate lovers.

Luxury Hot Chocolate leads with its rich character and a wonderfully smooth finish, while Luxury White Hot Chocolate offers a velvety, creamy alternative with delicate sweetness.

Completing the collection is Sticky Toffee Pudding Hot Chocolate, inspired by the beloved British dessert and bursting with notes of buttery toffee and warm sweetness.

Three signature flavours, each deserving a place in the mug.

See individual products for ingredients

Code: BNDSIGHC

Weight: 3 x 350g Hot Chocolate tubs

Storage: Store in a cool dry place. Contents may settle in transit. For best before, see base.

Product of Germany.

Standard delivery (7-9 working days). Express (2-4 working days). Free over $60. See our delivery & returns policy for full details.

Signature Hot Chocolate Trio

How to Make

View All Recipes
Coffee is being poured from a metal pot into a speckled white ceramic mug on a white surface, with a blurred background.
  • 3 heaped tsp of your favourite Whittard hot chocolate
  • 200ml milk or milk alternative
  • Mini marshmallows (optional)
  1. 1.
    Pop 3 heaped tsp of hot chocolate into a mug.
  2. 2.
    Heat approximately 200ml of your chosen dairy or plant-based milk - if you're feeling particularly indulgent, use a milk frother first.
  3. 3.
    Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
  4. 4.
    For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini marshmallows.

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