Tropical cold brew bursting with passionfruit, mango and peach
Passionfruit, mango and peach come together in this vibrant, sun-drenched cold brew. A festival of fruity flavour in a cup.
The infusion begins with real peach and mango pieces, for a soft, ripe sweetness. Passionfruit brings a touch of tropical tastiness, before a bright citrus zing elevates every sip with a fresh finish.
Beneath this apple and hibiscus create a fruity base and vivid colour, sweet blackberry leaves add a mellow quality, and passion flower herb brings a subtle, exotic depth.
Each pyramid teabag is heat-treated to infuse fully in cold water. No need to boil the kettle, simply pop one into a glass or bottle of fresh cold water, swirl gently and leave for five to ten minutes.
Naturally caffeine and sugar free. Lovely in a bottle on the go, over ice, or as a cooling morning drink.
We recommend enjoying as refreshment on a hot and hazy afternoon.
Standard delivery (7-9 working days). Express (2-4 working days). Free over $60. See our delivery & returns policy for full details.
About This TEABAGS
Learn more about Cold Brew Passionfruit, Mango & Peach Infusion Pyramid Teabags
Origin
Blended: Unique Recipes, Expertly Crafted
Taste Profile
Tropical fruits, mango, peach and passionfruit
Food Pairing
Tropical fruit salad
No. -
Numerology
Not every tea tells its story in numbers
How to Make
- 1 teabag
- 200ml water
- Ice cubes
- Fruit or mint to garnish (optional)
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1.
Add the teabag to a cup or heat-resistant glass.
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2.
Pour over freshly boiled water and leave for 15 minutes. Remove the teabag.
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3.
Allow the tea to cool. Fill a glass with ice and pour the cooled tea over it.
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4.
Garnish with a slice of lemon or fresh mint if desired, and enjoy.
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