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Chilli Chai Loose Leaf Tea
A top-down view of an open rectangular box containing Chilli Chai Loose Leaf Tea—a blend of dried tea leaves, spices, and herbs with visible cardamom pods and other ingredients—perfect for making a flavorful loose chai.
A close-up of Chilli Chai Loose Leaf Tea reveals an enticing blend of black tea leaves, cardamom pods, ginger pieces, peppercorns, cloves, and assorted spices—capturing the bold essence of this spicy chai that’s perfect for brewing a comforting chai latte.
A dark green Whittard tea tin labeled Chilli Chai Loose Leaf Tea, adorned with white leaf illustrations on a plain white background. This spicy chai is ideal for brewing as loose leaf tea or for making a warming chai latte at home.
A round blue container of Chilli Chai Loose Leaf Tea, filled with a spicy blend of tea leaves, aromatic spices, and whole cardamom pods; viewed from above on a white background—perfect for brewing a bold chai or creamy chai latte.
A close-up of Chilli Chai Loose Leaf Tea, featuring black tea leaves blended with whole spices such as cardamom pods, ginger pieces, peppercorns, and other aromatic herbs—ideal for brewing a bold chai latte or savoring as a vibrant, spicy infusion.
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Chilli Chai Loose Leaf Tea

4.9 (53)
$16.95 USD

A loose chai infusion with bold spices

Tasting notes + More info
Spicy, malty & warming
Select a Format Loose Leaf Tea Pouch 100g
Type Black Tea
1

Bold, generous and entirely unafraid of spice, this loose chai is for those who take their heat seriously.

The classic flavours of cardamom, cinnamon and cloves make up the vast majority of the blend, creating a depth and complexity of flavour from the very first sip. Then comes the twist.

A pinch of chilli, giving a sharp, vivid kick of heat that builds gradually and then lingers long after the last mouthful. It elevates the natural warmth of chai, enhancing the spices while also adding its own vibrant character.

We love it brewed in freshly boiled water for three to five minutes, then topped with frothed milk and a spoonful of honey to balance the fire with sweetness.

It's a chai latte like no other. Elegant but with a delicious edge.

Black Tea (32%), Cardamom (21%), Cinnamon (15%), Ginger (14%), Cloves (8%), Chilli Powder (5%), Black Pepper (4%), Safflower Petals

Suitable for Vegetarians and Vegans.

Code: 339838

Unit Net Weight: 100g

Storage: Store in cool dry place. For best before, see base.

Product of Germany.

Standard delivery (7-9 working days). Express (2-4 working days). Free over $60. See our delivery & returns policy for full details.

About This LOOSE TEA

Learn more about Chilli Chai Loose Leaf Tea

Origin

Blended: Unique Recipes, Expertly Crafted

Taste Profile

Sweet, aromatic spices with a chilli kick

Food Pairing

Indian curries and spiced dishes

No. 615

Numerology

Where chai first appeared in English, 1615

How to Make

View All Recipes
Tea is being poured from a glass teapot into a white teacup with blue floral designs, placed on a matching saucer, on a white table in bright sunlight.
  • 1 tsp loose tea
  • 200ml water
  1. 1.
    Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser.
  2. 2.
    Pour in 200ml water per cup boiled to 98 degrees.
  3. 3.
    Wait for 3-5 minutes.
  4. 4.
    Remove infuser and enjoy.

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