Skip to content

Worldwide Shipping Available

Earn Whittard Rewards with Every Purchase

Explore our Taste Promise

Ginger Chai Loose Leaf Tea
A rectangular box of Ginger Chai Loose Leaf Tea, opened to show a blend of black tea and small dried ginger pieces, viewed from above against a white background—a true winter warmer.
A close-up of Ginger Chai Loose Leaf Tea displays a textured and colorful blend of loose black tea leaves and small, dried ginger pieces—perfect for those seeking a winter warmer or a soothing cup of loose leaf chai.
1 / 3

Ginger Chai Loose Leaf Tea

€12,50

A gloriously fiery ginger loose chai

Tasting notes + More info
Fiery, spiced & malty
Type Black Tea
Format Loose Leaf Tea Pouch 100g
1

A loose leaf chai of bold black tea and lively ginger. Utterly unapologetic. It's a blend that doesn't hold back on the heat.

A truly wonderful winter warmer.

Fine black tea provides a full-bodied foundation, over which ginger takes centre stage: vibrant, immediate and building beautifully with every sip. Cinnamon adds a sweet, aromatic spice that tempers the fire, while clove brings a deep, complex richness that lingers.

Fiery yet comforting. Bold yet balanced.

This chai is a firecracker of flavour. Particularly delicious prepared the traditional way, simmered gently in milk with a spoonful of honey, and lovely alongside a slice of gingerbread.

Black Tea (78%), Ginger (14%), Natural Flavouring

Suitable for Vegetarians and Vegans.

Code: 361964

Unit Net Weight: 100g

Storage: Store in cool dry place. For best before, see base.

Product of the UK.

Standard delivery (7-9 working days). See our delivery & returns policy for full details.

About This LOOSE TEA

Learn more about Ginger Chai Loose Leaf Tea

Origin

Blended: Unique Recipes, Expertly Crafted

Taste Profile

Black tea with warming ginger notes

Food Pairing

Gingerbread and crème brûlée

No. -

Numerology

Not every tea tells its story in numbers

How to Make

Tea is being poured from a glass teapot into a white teacup with blue floral designs, placed on a matching saucer, on a white table in bright sunlight.
  • 1 teabag
  • 200ml water
  1. 1.
    Pop 1 teabag per cup into a mug or teapot.
  2. 2.
    Pour in 200ml water per cup boiled to 98 degrees.
  3. 3.
    Wait for 3-5 minutes.
  4. 4.
    Remove teabag and enjoy.

Explore Our Range

0.0
Based on 0 reviews

Customers Say

Customers Reviews

Filter and sort reviews
Rating
Loading reviews…