Hot Chocolate Curious Collection
Three of our most inventive hot chocolates, brought together in one indulgent collection
A collection made for the curious hot chocolate drinker.
Bringing together three of our most inventive hot chocolates, this collection showcases just how imaginative a humble mug of hot chocolate can be.
From comforting classics to dessert-inspired creations, each blend offers something a little unexpected.
Indulge in the silky sweetness of Luxury White Hot Chocolate, discover the rich, caramelised character of Sticky Toffee Pudding Hot Chocolate.
Finishing the set is the nostalgic charm of Cookies & Cream Hot Chocolate, inspired by the beloved combination of chocolate biscuits and sweet vanilla cream.
Three flavours, three discoveries and endless excuses for another mug.
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How to Make
- 3 heaped tsp of your favourite Whittard hot chocolate
- 200ml milk or milk alternative
- Mini marshmallows (optional)
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1.
Pop 3 heaped tsp of hot chocolate into a mug.
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2.
Heat approximately 200ml of your chosen dairy or plant-based milk - if you're feeling particularly indulgent, use a milk frother first.
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3.
Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
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4.
For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini marshmallows.
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