Burundi Coffee
Lightly roasted to showcase vibrant fruit, delicate sweetness and exceptional clarity
Bright, vibrant and full of possibility.
Sourced from Burundi and carefully roasted to a light profile, this coffee celebrates the lively character that has made East African coffees so admired.
Notes of ripe berries and citrus fruits shine through in the cup, balanced by a gentle caramel sweetness that brings warmth and complexity to every sip.
Produced by Migoti Coffee, this lot represents more than exceptional flavour. Through quality-focused processing and transparent supply chains, Migoti connects local farmers with coffee buyers around the world while creating opportunities within the communities they serve.
Employing more than 250 seasonal workers, most of whom are women, the organisation also provides training and support to help farmers improve yields and coffee quality year after year.
The result is a coffee that's as rewarding in the cup as it is in its impact, showcasing the vibrant flavours and remarkable potential of Burundi's coffee-growing regions.
A bright and uplifting coffee, rooted in community and crafted with care.
Standard delivery (6-8 working days). See our delivery & returns policy for full details.
About This LOOSE COFFEE
Learn more about Burundi Coffee
Origin
Burundi: Vibrant coffee origin
Taste Profile
Vibrant fruit, delicate sweetness and clarity
Roast & Body
Light Roast
Food Pairing
Fresh berries and lemon cake
How to Make
- 1 espresso shot (18g ground coffee)
- 35ml freshly boiled water
- Ice
- Milk (optional)
-
1.
Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
-
2.
Load a glass with ice.
-
3.
Pour over your cooled coffee.
-
4.
Top up with cold milk if desired.
Explore Our Range
Customers Say
Customers Reviews
No reviews yet
Be the first to share your thoughts on this product.
We could not load reviews
Something went wrong while loading reviews.