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A 200g bag of Whittard Guatemala Elephant Ground Coffee Valve Pack, made from large coffee beans cultivated near Lake Atitlán, featuring gold and green labeling. The packaging displays medium dark roast icons and product details on a dark background.

An opened bag of loose tea leaves, viewed from above with brown tea leaves filling most of the bag, sits alongside large ground coffee resembling the Guatemala Elephant Ground Coffee Valve Pack.

Close-up of a textured surface covered in dark brown coffee grounds, showing fine granules and an uneven distribution across the image. The rich color and texture evoke the robust flavors of Guatemala Elephant Ground Coffee Valve Pack, renowned for its large coffee beans grown near Lake Atitlán.

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Guatemala Elephant Ground Coffee Valve Pack

Name: Guatemala Elephant Ground Coffee Valve Pack
Brand: Whittard of Chelsea
SKU: 359919
Price: 11.00 EUR
Availability: InStock

4.6 (48)

€11,00

Medium roast, ground coffee with rich chocolate and berry notes

Tasting notes + More info

Chocolate & fruit

Roast Medium-Dark

Our Guatemala Elephant Coffee is made from some of the world's largest coffee beans, nearly twice the size of a typical Arabica. The result? Bold, complex flavours of rich chocolate and sweet berries, ground for an easy, everyday cup.

Grown on the volcanic slopes of Lake Atitlán in Guatemala, the deepest lake in Central America, these beans thrive in rich soil, high altitude and the daily Xocomil winds sweeping off the water.

Roasted with precision, ground for your convenience then securely packed to preserve freshness. Try Elephant coffee. You won't forget it.

Ground Arabica Coffee (100%).

Suitable for Vegetarians and Vegans.

Code: 359919

Unit Net Weight: 200g

Storage: Store in a cool, dark place, away from direct sunlight and moisture.
Always store coffee in an airtight container. Ground coffee should be
used within 2 weeks of opening to ensure optimum freshness.
Packed in a protective atmosphere.
For best before end: see base.

Product of UK.

Standard delivery (7-9 working days). See our delivery & returns policy for full details.

Learn more about Guatemala Elephant Ground Coffee Valve Pack

Origin

Guatemala: Home to Atitlán's Finest Coffee

Taste Profile

Rich chocolate with sweet berry notes

Roast & Body

Meduim Dark Roast

Food Pairing

Cinnamon buns and fruit pastries

How to Make

View All Recipes

A tall glass filled with iced milk tea, showing layers of creamy milk and tea, with several ice cubes floating on top. The glass stands on a light surface with soft, striped shadows in the background.

1 espresso shot (18g ground coffee)
35ml freshly boiled water
Ice
Milk (optional)

1.
Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
2.
Load a glass with ice.
3.
Pour over your cooled coffee.
4.
Top up with cold milk if desired.