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A cylindrical tin of Whittard Pistachio Flavour White Hot Chocolate, featuring botanical illustrations and mint green accents on a cream label.
A top-down view of a white mug filled with frothy, light green matcha latte on a plain white background.
A round, yellow-rimmed bowl filled with fine, off-white powder, viewed from above, on a plain white background.
Bestseller
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Pistachio Flavour White Hot Chocolate

4.2 (213)
17.90 CHF

Creamy white hot chocolate with sweet pistachio flavour and a natural green hue

Number of servings 350g = 17 mugs of hot chocolate
1

Pistachio has become one of the world's most coveted dessert flavours. One sip explains why.

The delicate nuttiness of pistachio pairs beautifully with our velvety white chocolate, creating a drink that's rich, creamy and unexpectedly sophisticated.

Sweetness arrives first, followed by pistachio's distinctive savoury depth, creating a beautifully balanced finish.

Its vibrant green colour comes entirely from natural extracts, making it every bit as striking to look at as it is to drink.

A hot chocolate for those who enjoy something a little different.

Sugar, Cocoa Butter Powder (26%) (Cocoa Butter, Skimmed Milk Powder, Stabiliser (Diphosphates)), Whey Powder (Milk), Dextrose, *Flavouring, Salt, Colour (Maltodextrin, Safflower Extract, Spirulina Extract, Sugar).

For allergens, see ingredients in bold.

*Contains pistachio flavouring, made without nut

Suitable for Vegetarians, Unsuitable for Vegans

Product of Germany

Nutrition Information (as sold) Per 100g
Energy kJ 1933 kJ
Energy kcal 459 kcal
Fat 15.1g
of which saturates 9.1g
Carbohydrate 76.3g
of which sugars 75.1g
Protein 4.5g
Salt 1.54g

Per serving = 20g with 200ml milk

Code: 360016

Unit Net Weight: 350g

Storage: Store in a cool dry place. Contents may settle in transit. For best before, see base.

Product of Germany.

Standard delivery (5-7 working days). See our delivery & returns policy for full details.

How to Make

View All Recipes
Coffee is being poured from a metal pot into a speckled white ceramic mug on a white surface, with a blurred background.
  • 3 heaped tsp of your favourite Whittard hot chocolate
  • 200ml milk or milk alternative
  • Mini marshmallows (optional)
  1. 1.
    Pop 3 heaped tsp of hot chocolate into a mug.
  2. 2.
    Heat approximately 200ml of your chosen dairy or plant-based milk - if you're feeling particularly indulgent, use a milk frother first.
  3. 3.
    Pour into the mug and stir thoroughly (or whisk) with the powder until you have a smooth mixture.
  4. 4.
    For the ultimate treat, top with a swirl of cream and an avalanche of fluffy mini marshmallows.

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