Leaf Type: Green Sencha Tea with Flower Petals and flavoring
Taste: Exotic mango with bergamot
Drink: Without milk
Brew: Lightly, 2-3 minutes according to taste with water off the boil
When to drink: Throughout the day
Mango and Bergamot Loose Tea is a sophisticated aromatic green tea blend, perfect for an afternoon indulgence.
Green Sencha tea leaves are used as the base of this blend. Originally from Japan, the leaves are picked in early spring and steamed and rolled to keep their color and verdant herb-like taste. They have been combined here with petals and the flavor of mango, lulo and a gentle hint of bergamot to create a decadent and delicious blend.
Mango and Bergamot is a flavor-packed naturally sweet green tea that does not need milk or sugar.
This product cannot be shipped to Australia.