The sweetness and delicacy of this tea’s taste is in part due to a preparation process of drying, fermenting and steaming the very young leaves and buds. Stronger and earthier than most white teas, it retains an exquisite sweetness and simplicity.
The sweetness and delicacy of this tea’s taste is in part due to a preparation process of drying, fermenting and steaming the very young leaves and buds. Stronger and earthier than most white teas, it retains an exquisite sweetness and simplicity.