Tea and cinnamon both flourish on the tropical shores of Sri Lanka and have been transported and traded for centuries. Together, the tea estates and cinnamon gardens perfume the island’s gentle breezes, so it was natural for us to combine them in this delicious blend. Curls of cinnamon bark give a warm fragrant flavour to this full-bodied Sri Lankan black tea. This sweet and lightly spiced blend is perfect for any time of day.
